Chili-Cook-Off

Directors Staff Chili cook-off:

• Deadline to enter 10/11/19
• Entry fee for chili $50 and $25 for beans
• Cash prizes for 1^st, 2^nd, and 3^rd place chili teams and 1^st place beans.
• Cooking starts at 10:00 am October 12^th 2019
• Chili turn in at 12:30 pm, Bean turn in at 1:00 pm, Awards at 2:30 pm

 The cook-off is open to a limited number of teams while the FUN is open to ALL! Cook-off rules are provided on the registration form. For more information contact John Wood: 512-902-8282 

This event is open to the public so please share this information with anyone who may be interested!

Cook-off (2)

DS Chili Cook Off Flyer 2019 (2)